Moon River - Mantovani

 I love the music of Mantovani, and I do not believe that I have ever shared any of their recordings here.  I have many of their albums on both vinyl and cd.  Their music connects me to Mom and to Grandmother.  And I do love a good orchestral sound.  Mancini's Moon River is one of my favorites of theirs. I hope you enjoy it as well. 

Daily Challenge Update

 

Obviously, one of my goals this month is to get my garage in order and in better shape.  Things have simply gotten out of control back there. I readily admit that.  But I am trying to get out there as much as I can this month and do at least a little bit at a time. With the summer heat and no A/C out in the garage, that is about all I can handle.

Anyway, one of the things that I am doing is condensing and repacking things out there.  That is, the stuff that I am keeping for the time being.  What I am realizing now is that I have so many empty boxes and containers out there.  I am not really sure why?  Well, I know why.  I would empty out a box or a container in years gone by and think to myself, that's a good box.  I should keep that.  No, I don't need to do that anymore.  And, just FYI if you don't already know, Amazon boxes are not that good once their initial use is over.

I want to get rid of all of these empty boxes. My plan is to use the strongest and sturdiest ones that I have out there and then recycle all of the rest.  It is almost driving me crazy. It isn't, but it almost is LOL  Taking this one step at a time.  Tis all I can do!

When Will I Be Loved - Linda Ronstadt

 July 15th was Linda Ronstadt's 80th birthday.  She's an amazing singer who could easily go from one genre to another without skipping a beat. It's impossible to pick a favorite.  There are so many that I love but here's one of them.  Enjoy!

Partials

 I believe that I have reached the point in my adult life where I am supposed to start rebuilding my body from materials other than what God has given me.  That is to say, my dentist has advised me to get partials.  Yippee!!  LOL  There's nothing wrong with having partials or dentures.  I knew this day would come because of the lack of care I gave my teeth over the years.  Still, it's earlier than I thought it would be. And it comes with great sticker shock.

I understand her reasoning behind it.  A partial would help me to keep more of my teeth for longer.  My mouth is currently uneven and I am chewing mainly on one side of my mouth.  That puts pressure on those teeth that should not be there.  Having partials would balance that out and allow me to keep what I have for longer.

I understand how beneficial partials can be when you get ones that work.  One of my best friends has them and they seem to really work for her.  My Dad's wife has them but hers have never fit properly and have caused more trouble than not.  I guess you never really know how it is going to work out until you try it. 

However, I don't have $3500 sitting around to fix this problem.  I have insurance but I'm not sure how much they will cover and everything has to be paid for upfront.  The only way I could possibly do that is with my dental credit card.  And that would be convenient if I had several years to pay it off.  But I don't have that extra to pay them each month.  Ah, well.

I am not sure what I will do with this right now.  I know I need it and I know I cannot afford it.  I think I'll just pray and hope for the best right now. Tis all I can do. 

Recipe of the Week - Bloomin' Onion Dip

 This is a recipe that Jason showed to me online at the beginning of the year.  And I had everything I needed to make it already, so I tried it. Absolutely delicious!! I will definitely keep this one in my appetizer rotation and can't wait to make it again!  Hope you enjoy it.

Bloomin' Onion Dip

1 Medium onion, finely chopped

8 oz cream cheese, softened

1/2 cup mayonnaise

1/2 cup sour cream

1 cup grated parmesan

1 tsp paprika

1/2 tsp garlic powder

1/2 tsp oregano

1/2 tsp pepper

1/4 tsp cayenne

1.5 Tbsps Worcestershire

1 cup friend onions - for topping only

Mix all ingredients except for onions until smooth.  Fold in onions.  Top with fried onions.  Bake at 375 for 20-25 minutes. 

The pottery milk jug

 

This little milk jug belonged to Aunt Sara.  Mom got it from the estate years ago.  She always said that this pitcher was a staple of the breakfast table whenever she visited overnight at the family home.  I don't know the maker of it as it's not marked on the bottom.  I have seen this style of pitcher at many antiques stores but never remember to look for any information on it.  Oh well.  It sat in our kitchen for years in the house in Monroe.  Mom kept it on top of the pie safe in the kitchen. Now it is part of my home.  Actually, right now it's in a box LOL  But I will find it soon enough and give it a good spot in my house.  If only I drank milk, then I would use it just like my family did.  Maybe one day!

Daily Challenge Update

 

I have not been in the garage every day this week mainly because of the +100 degree temperatures that we have been having.  Still, I did get out there a few times and got some things done.  Now that Michael has most of his stuff out of there, I now have an entire wall of shelves that I can fill up.  And don't worry, I'm not going out and buying things to fill these shelves.  I have plenty.

So, I am getting boxes that I know are full and that I know I have already gone through and I am putting them up on the shelves.  Now I am able to see more of the floor.  It's the little things, people!!  Also, on the shelf underneath the worktable in the back I found a lot of pictures. They were stacked on the shelf and it looks like at some point, some squirrels were making nests there on the pictures. Oh well.  I have had to get rid of a few frames but was able to save the artwork in the frame.  I am cleaning them up, one by one, and finding places inside to hang them.

So, things are coming along very well out there.  I am hoping to get out there some this weekend and get some more done.  We shall see!