Burrito Bake
1 Cup Bisquick
1/4 Cup water
1 16oz can of refried beans
1 Cup Salsa
1 1/2 Cups Shredded cheese
1 lb ground beef, cooked and drained
Mix Bisquick, water and beans. Spread in the bottom of a pyrex or pie pan (I use a round pyrex). Layer the remaining ingrediants on bean mixture. Bake at 350 for 30 minutes. I like to serve this with tortilla chips and sour cream and green chilies on the side.
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