I need to eat more salads and so I am always on the lookout for different salad recipes. While I love traditional salads like a garden salad, chef salad, Caesar salad, etc., I do not want to burn out on them. I found this salad on the Taste of Home website. I decided to try it and really liked it. It's like and will be a good salad for summer. I could make a meal out of it by adding chicken or shrimp to the salad one day. Enjoy!
Lemon Artichoke Salad
10 cups torn romaine lettuce
4 tomatoes, chopped
1 14oz can quartered artichoke hearts, diced
2.25 oz sliced olives (I used green)
3 Tbsp water
3 Tbsp lemon juice
3 Tbsp olive oil
2 cloves of garlic, minced
1 tsp salt
1/2 tsp pepper
1/3 cup shredded parm
Place first 4 ingredients in a bowl. Place all other ingredients except for the cheese in a lidded jar. Shake well. Pour over salad. Toss to coat. Top with parmesan and serve.
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