Corn and Bacon Dip
1 8oz package of cream cheese, softened
1 8oz container of sour cream
1/4 cup mayonnaise
2 cloves garlic, minced
1/4 tsp hot pepper sauce
1 15oz can whole kernal corn, drained
8 bacon strips, cooked and crumbled
In a medium bowl, mix cream cheese, sour cream, mayo, garlic and hot sauce. Stir in bacon and corn. Chill before serving. Serve with veggies or crackers.
Enjoy!
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