This is another broccoli casserole that we enjoy. i have posted Mom's recipe before, but with today being Grandmother's birthday, i thought i would post this one. She did not make it all the time but it was always tasty whenever she did make it. i love the fact that i have this recipe written down on a small sheet of paper in her handwriting. Makes it that much more special.
Broccoli Casserole
1 can of potato soup
1 small carton of sour cream
Grated Parmesan cheese
2 pkgs of frozen chopped broccoli
1 small jar of chopped pimento
Cook broccoli, drain and cool. Mix soup, sour cream, broccoli, cheese and pimento. Pour into a casserole dish. Bake for 1 hour at 300 degrees. After baking, sprinkle more Parmesan on top.
Enjoy!
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